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Marryam H. Reshii

has written about food for the past three decades for a number of publications including the Times of India.




Works








Other Authors



Arpit Parashar

Arpit Parashar

is a contributing writer at Fountain Ink.

Abhishek Basak

Abhishek Basak

is a writer and theatre actor based out of Delhi. His short stories have been...

Meenakshi

Meenakshi

is a postgraduate scholar of Modern History at the Centre for Historical Studies...