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Marryam H. Reshii

has written about food for the past three decades for a number of publications including the Times of India.




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Govind Krishnan V.

Govind Krishnan V.

is a former staff reporter at Fountain Ink.

Juliet Reynolds

Juliet Reynolds

is an art critic, writer, and autism activist. Her late...

Krisha Kops

Krisha Kops

is writing his PhD in intercultural philosophy about the modern philosophic...

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