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Marryam H. Reshii

has written about food for the past three decades for a number of publications including the Times of India.




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Abigail Frymann Rouch

Abigail Frymann Rouch

is a freelance journalist, based in London, specialising in 
Sajjad Haider Yaldram

Sajjad Haider Yaldram

(1880-1943) was a travel writer, translator, linguist, essayist, and humorist...